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FOOD and FLICKS
Cheesy Cheeseburger Pizzas
If you don’t want to spend hours in the kitchen, try this recipe — you won’t be disappointed! It is college student-friendly and delicious. Serve it with a fresh green salad.
Prep time: 15 min.
Cook time: 15 min.
Ready in: 30 min.
Makes 8 servings.
Ingredients
1/2 pound lean ground beef
1/2 cup diced pepperoni
1 1/4 cups pizza sauce
1 cup crumbled feta cheese
1/2 tsp Worcestershire sauce
1/2 tsp hot pepper sauce
salt and ground black pepper to taste
cooking spray
1 (10-ounce) can refrigerated biscuit dough
1 egg yolk
1 cup shredded mozzarella cheese
Directions
1. Preheat oven to 375 degrees. Brown ground beef in a deep skillet. Reduce heat to medium. Drain excess fat. Stir in pepperoni, pizza sauce and feta cheese. Season with Worcestershire sauce, hot pepper sauce, salt and pepper. Continue cooking for one minute, stirring constantly.
2. Lightly coat a cookie sheet with cooking spray. Separate biscuits and place on cookie sheet at least three inches apart. With bottom of a glass, press each biscuit to form a 4-inch round biscuit with a 1/2-inch rim. Beat together egg yolk and 1/4 tsp water. Brush sides and edges of biscuits with egg mixture.
3. Spoon about 1/4 cup beef mixture into each biscuit cup. Sprinkle with mozzarella cheese.
4. Bake in preheated oven for 15 to 20 minutes or until biscuits are golden brown and cheese is bubbly. Allow to cool for two minutes before serving.
Source: www.allrecipes.com
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